Dinner Menu
NACHOS
NACHOS CORONA*
Piled with strips of flame broiled steak, covered with melted cheese and garnished with onions, tomatoes, cilantro, guacamole and sour cream.
$14.50
Nachos Supreme
Fresh fried tortilla chips layered with your choice of seasoned ground beef, shredded beef or shredded chicken. With beans, cheese, and finished with tomatoes, onions, cilantro, guacamole and sour cream.
$13.50
ENSALADAS
Vallarta Salad
This delicious salad features a fish fillet served on top of romaine and spinach with tomatoes, onions and cucumbers. Served with avocado, mango and crisp tortilla strips. Dressed with mango citrus vinaigrette.
$16.95
COZUMEL SALAD
Grilled shrimp layered over a mix of romaine and spinach with tomatoes, cucumbers and onions. Garnished with avocado, mango and crisp tortilla strips. Dressed with mango citrus vinaigrette.
$17.95
Fajita Salad*
Your choice of chicken, steak or shrimp cooked fajita style with bell peppers, onions and tomatoes. Served over lettuce in a crisp taco shell. Offered with sour cream and guacamole.
Chicken: $14.50 | Steak: $15.50 | Shrimp: $16.50
Chicken Caesar Salad
Charbroiled chicken strips over romaine lettuce. Served with our special Caesar dressing, Parmesan cheese and croutons.
$14.50
Shrimp Caesar
Grilled shrimp over romaine lettuce. Served with our special Caesar dressing, Parmesan cheese and croutons.
$16.50
TACO SALAD
A large taco shell filled with your choice of seasoned ground beef, shredded beef, chicken or pork, topped with fresh lettuce, cheese, tomatoes, sour cream and guacamole. A classic taco salad!
$13.50
SOPAS
Sopa de Albondigas
Savory meatballs of seasoned pork and beef simmered in light broth with garden vegetables. Served hot with diced onions, cilantro and tortillas.
$7.50
Tortilla Chicken Soup
Strips of grilled chicken topped with tortilla strips, avocado, jack cheese and a light broth.
$7.50
Charro Soup
Charro beans with marinated steak, queso fresco, and avocado.
$9.50
APERITIVOS
CAMARONES DE AJO
Shrimp and fresh mushrooms sautéed in butter with garlic and spices. $
$15.50
Camarones a la Diabla
A spicy dish of shrimp, mushrooms, garlic and spices sautéed in a red sauce.
$15.50
Taquito Bites
Small fried corn tortillas filled with shredded chicken or shredded beef. Served with lettuce, tomatoes, sour cream, guacamole, queso fresco (fresh cheese), and red sauce.
$11.50
Corona Wings
Fresh chicken wings fried and served with buffalo sauce on the side. Add choice of ranch or blue cheese on the side.
$11.50
Crispy Chile Relleno
A mild chile stuffed with cheese, fried, and topped with green chili sauce.
$5.50
* May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
LOS DIPS
GUACAMOLE ON YOUR TABLE $11.50
Chile con Queso Rich, spicy cheese dip. $6.50
Guacamole Dip. $6.50
Carne con queso. $8
CHIMICHANGAS
Flash fried to perfection and presented with rice and beans.
PACIFICO CHIMICHANGA
A medley of seafood: shrimp, crab, scallops, and fish cooked with vegetables fills this flavorful chimichanga. Smothered with fresh green tomatillo sauce and topped with cheese. Garnished with slices of avocado and sour cream.
$17.95
Tapatia Chimichanga
Filled with your choice of seasoned ground beef, shredded chicken, shredded beef or pork. Layered with lettuce, tomatoes, guacamole, and sour cream.
$15.95
Chapala Chimichanga
A savory chimi with your choice of seasoned ground beef, shredded chicken, shredded beef, or pork. Topped with cilantro and onion, green chile sauce, and a side of sour cream.
$15.95
Laredo Chimichanga
Stuffed with your choice of seasoned ground beef, shredded chicken, shredded beef, or pork. Topped with chile con queso sauce and sour cream.
$15.95
Fajita Chimichanga*
Fajita style chicken breast or steak with grilled onions and peppers, wrapped in a flour tortilla with jack cheese. Topped with guacamole and sour cream.
Chicken: $15.95 | Steak: $16.95
BURRITOS
Asada Burrito*
Grilled steak or chicken rolled into a flour tortilla. Topped with red sauce, cheese, sour cream, and guacamole. Served with whole black beans and rice.
$16.95
Arre Burrito
You pick the filling –ground beef, shredded chicken, shredded beef, pork or Chile Colorado. Rolled into a flour tortilla with rice and beans inside. Topped with enchilada sauce. Served with tomatoes, onions, cheese, sour cream, lettuce, and guacamole.
$14.95
FAJITA BURRITO*
Steak, chicken or shrimp sautéed fajita style with onions and bell peppers, rolled with cheese into a flour tortilla. Offered with sour cream and guacamole. Served with rice and beans. Chicken: $15.50 | Steak: $16.50 | Shrimp: $17.50
Burrito Loco
Choose steak or chicken and we will add rice, black beans and cheese. Topped with green chile sauce and served with guacamole. $15.95
Parrilla Burrito
Featuring grilled chicken, tomatoes, onions, black beans, rice, and bell peppers. Drizzled with verde sauce. Topped with pico de gallo and queso fresco (fresh cheese). Served with sour cream and guacamole. $15.95
Oceano Burrito
Fresh green tomatillo sauce dresses this seafood burrito. Filled with shrimp, crab, scallops, and fish. Garnished with sour cream and sliced avocado.
$17.95
PORK
Served with rice, beans and corn or flour tortillas.
PORK CARNITAS
This popular dish is made with pork slow cooked with fresh garlic until fork tender. Topped with red onions and served with guacamole and a side of mild red sauce.
$17.50
Puerco Asado
Marinated pork loin grilled and topped with slices of fried potato. Served with guacamole.
$17.50
Chile Verde
Chunks of tender pork loin, green bell peppers, and onions in a mild green tomatillo sauce. Accented with fresh cilantro.
$17.50
* May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
STEAKS
Carne Asada*
A skirt steak hot from the flames garnished with green onions. Served with guacamole, rice, and beans. $20.95
Steak Charro*
Skillet steak topped with sautéed tomatoes, onions, bell peppers and cilantro. Served with charro beans, rice, and guacamole. $20.95
STEAK HUASTECO*
A great dinner of a top sirloin steak flame broiled and smothered with sautéed onions, green peppers, mushrooms and tomatoes, crowned with garlic shrimp. Served with rice and beans. $25.95
STEAK TAMPIQUEÑA*
A sizzling New York strip steak paired with a chicken enchilada, refried beans and rice. $24.95
Chile Colorado
Chunks of top sirloin cooked in a special savory red sauce made of onions, tomatoes, and mild peppers. Served with rice and beans.$20.95
If you have any Covid-19 symptoms, please dine with us another day. Please see hostess under canopy to be seated. Masks are recommended when traveling to and from the restrooms and tables. All tables are FULLY sanitized after each use. Thank you for dining with us!
QUESADILLAS
Folded into a flour tortilla, grilled and served with guacamole, sour cream, lettuce and tomatoes.
Quesadilla Pollo Asado
Grilled chicken and Jack cheese quesadilla.
$14.50
QUESADILLA CAMARONES
Shrimp sautéed in butter with garlic and a red sauce, and Jack cheese.
$16.50
Andale Quesadilla
You choose the filling – seasoned ground beef, spinach, shredded beef or shredded chicken and we’ll add Jack cheese and tomatoes.
$14.50
Fajita Quesadilla*
Steak or chicken grilled fajita style with onions, bell peppers, and jack cheese.
Chicken: $14.50 | Steak: $15.50
COMBO DINNERS
Choose your favorite filling: ground beef, shredded beef,
shredded chicken, shredded pork or cheese. All include
rice and refried beans. Add sour cream: $1.20 | Add guacamole: $2.50
CORONA #2
Choice of 3: enchilada, burrito, tostada, chile relleno, tamal, taco or chimichanga. $15.50
CORONA #3
Choice of 3: enchilada, burrito, tostada, chile relleno, tamal, taco or chimichanga. $17
FAJITAS
We sizzle up your favorite with fresh bell peppers and onions. Rushed to your table and served with warm tortillas, sour cream, guacamole, rice and charro beans.
Veggie $16.50
Chicken $18.95
Steak* $19.95
Shrimp Fajitas $20.95
Mixed Combo Choice of two $22.95
TACOS
All tacos are served with rice and beans.
Fish Tacos
Grilled cod fish fills three soft flour tortillas. Served with shredded cabbage, cilantro, onions, and a green sauce.
$16.95
Fajita Tacos*
3 soft flour tortillas with your choice of chicken breast or steak. Served with bell peppers and onion. Garnished with sour cream guacamole and cheese.
$15.95
Crunchy Tacos
Three tacos with lettuce, cheese, tomatoes and sour cream. Your choice of chicken, shredded beef or ground beef.
$14.50
TACOS AL CARBON*
Strips of skirt steak cooked with pico de gallo folded into corn tortillas served with salsa Mexicano, cilantro, and cheese.
$16.95
ENCHILADAS
All enchiladas include rice and beans.
TRIO ENCHILADAS
A hearty platter of a shredded chicken enchilada with mole sauce, shredded beef enchilada with red sauce and a cheese enchilada with verde sauce. Garnished with sour cream.
$16.50
ENCHILADAS DEL MAR
The ultimate seafood enchilada –two corn tortillas filled with a sea catch of shrimp, crab, scallops and fish cooked with vegetables. Garnished with sour cream and avocado slices.
$17.95
Enchiladas Mole
2 corn tortillas stuffed with strips of chicken breast simmered in our authentic Mexican mole sauce. Please note: mole sauce contains peanuts.
$15.50
Enchiladas Chipotle
Two corn tortillas filled with seasoned ground beef. Topped with chipotle sauce.
$15.50
Enchiladas Suizas
Two corn tortillas filled with seasoned ground beef, shredded chicken or shredded beef finished with fresh green tomatillo sauce. Served with sour cream.
$15.50
MARISCOS
CAMARONES DIABLO
A spicy dish of shrimp, mushrooms, garlic and spices sautéed in butter. Served with white rice, avocado and tomato. $19.95
ARROZ CON CAMARONES
A toss of shrimp mushrooms, onions, bell peppers, and garlic sautéed in butter. Served over rice with melted Jack cheese and red sauce. $19.95
Camarones a la Mexicana
Shrimp sautéed in butter with fresh garlic, onions and tomatoes, accented with fresh cilantro. Served with rice, beans and warm flour tortillas. $19.95
Pescado Veracruz
A mild halibut fillet chargrilled and simmered in garlic and lime. Served with grilled onions, mushrooms and bell peppers. Includes rice and beans. $23.50
Camarones a la Plancha
A classic dish of shrimp sautéed in butter with mushrooms, fresh garlic and Mexican herbs and spices. Presented with vegetables, lettuce, tomatoes, sour cream, rice, and avocado slices. $19.95
POLLO
Chicken Flautas
Shredded chicken rolled into flour tortillas and deepfried. Accompanied with lettuce, tomatoes, sour cream, guacamole, and cheese. Served with rice and beans.
$16.50
POLLO A LA CREMA
Tender sliced chicken breast and mushrooms simmered in a rich cream sauce. Served with rice and beans.
$17.50 | Shrimp: $19
Pollo Maria
A dish of sautéed chicken breast topped with a mix of garden vegetables, onions, mixed peppers, and mushrooms. Finished with melted Monterrey Jack cheese and presented over rice.
$17.50
Arroz con Pollo
Chicken breast cooked with mushrooms, garlic, onions, and bell pepper in a red sauce. Served over rice, topped with melted Jack cheese. Served with tomatoes, sour cream, and avocado. Garnished with lettuce and tomatoes.
$15.95
Pollo Asado
Two grilled chicken breasts topped with sautéed onions and mixed peppers in barbecue sauce, accompanied with sour cream. Served with rice and beans.
$17.50
Pollo en Mole
This dish features the classic Mexican mole sauce, made with blended onions, garlic, peanuts, and chocolate with a touch of red chile peppers over chunks of chicken. Sprinkled with sesame seeds. Served with rice and beans.
$17.50
SANDWICHES
All sandwiches are served with French fries.
Grilled Chicken Torta
Grilled chicken on a toasted roll with Jack cheese, lettuce, tomato, avocado, and mayo.
$11.50
Corona Burger
Half-pound Angus beef topped with cheddar or Jack cheese and mayo. Garnished with lettuce, tomato, bacon, jalapeños, and mushrooms.
$12.95 | Add guacamole: $2.50 extra
Fajita Melt*
Steak or Chicken with Jack cheese, tomatoes, onions, bell peppers, lettuce, and mayo.
Chicken: $12 | Steak: $13
VEGETARIAN DISHES
Veggie Burrito
A flour tortilla filled with rice, whole black beans, and vegetables. Smothered with fresh green tomatillo sauce. Served with lettuce, tomatoes, sour cream, and guacamole; topped with pico de gallo and queso fresco (fresh cheese).
$14.95
SPINACH ENCHILADAS
Two soft corn tortillas filled with spinach and cheese, covered with fresh green tomatillo sauce. Garnished with sour cream. Served with rice and whole black beans.
$14.95
Veggie Enchilada
Two flour torillas filled with sautéed vegetables, topped with green sauce and Jack cheese. Served with rice and beans. $14.95
Veggie Quesadilla
Cheese and garden vegetable quesadilla served with sour cream and guacamole. $14.50
Veggie Fiesta
A platter filled with a spinach enchilada, chile relleno, cheese enchilada and whole black beans. $15.95
Please Note: Our shredded chicken is cooked with bell peppers, onions and tomatoes. Prices and condiments can change without prior notice. An 18% gratuity may be applied to parties of 6 or more. * May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
LOS NIÑOS
For our little niños 12 years and under. Choose one item and we will add beans and rice or fries. Included beverage, milk, juice or soft drink.
Choose one: bean burrito with cheese, cheese enchilada, cheese quesadilla, chicken tenders, grilled cheese, chicken or beef taco, cheeseburger. $7.75
* May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Plate of the Month
Taco Salad
A large taco shell filled with fresh lettuce, topped with your choice of meat, cheese, tomatoes, sour cream and guacamole.
$13.50
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